Steakhouse

Description

Aberdeen Barn Steak House was started by George Spathos, who arrived in the US from Greece at age 18. Today, his daughter Angela keeps the tradition alive, and the Barn is the best-known steakhouse in town. Its superior cuts of meat are prepared with top quality ingredients, and the chefs' recipes adhere to elevated culinary standards. The Barn still maintains its tradition of quality that defines fine dining.

Description

Sedona Taphouse is a place to connect with others and enjoy a true craft experience. Our American-made-from-scratch menu is inspired by Southwest cuisine and features hand-cut steaks, sustainable seafood, gluten-free and vegetarian options, and signature house specialties. We also offer hundreds of craft beers, seasonal hand-crafted cocktails, and a diverse wine list featuring producers from across the globe.